Course details

July Special Course 5 dishes 6,600 yen

July Special Course 5 dishes 6,600 yen

6600 yen(Tax included)

  • 5items
  • 2persons-

Course menu

Chef's Recommended Appetizer Platter

Boquerones Olives

Squid and spelt salad

Grilled eggplant caponata

Conger eel and vegetable fritters

Chilled Capellini with Snow Crab and Fruit Tomatoes

Herb-breaded lamb with mustard flavour

mango pudding

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 18:00 the day before your visit

2025/07/08 update