Course details
November Special Course
By using a coupon6600 yen(Tax included)
- 5items
- 2persons-
Course menu
Chef's Recommended Appetizer Platter
・Sweet potato salad
・Shrimp with basil sauce
・Pork rillettes
Fried cod milt and maitake mushrooms
Scallop and chrysanthemum spaghetti with yuzu flavor
Chicken thigh and mushroom fricassee
Mandarin orange brulee
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 18:00 the day before your visit
Coupons that can be used with this course
2024/11/06 update
