Course details
March Special Course 5 dishes total 6,600 yen
6600 yen(Tax included)
- 5items
- 2persons-
Course menu
Chef's Recommended Appetizer Platter
Octopus and bean salad
Tuna and cheese hot sandwich
Smoked salmon and olive pate
Minestrone with mini cabbage rolls
Firefly squid and yellow chive spaghetti
Braised beef cheek in wine with cocoa flavour
Strawberry tart
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 18:00 the day before your visit
Coupons that can be used with this course
2025/03/08 update
